Garlic (2 bulbs)
Flat Leaf Parsley (bunch)
Fennel
Dill (30g)
Coriander (bunch)
Chives (30g)
Chinese Leaf
Chilli Peppers (50g)
Cucumber (each)
Chicory
Celery
Beetroot (500g)
Bay Leaves (30g)
Basil (bunch)
Avocado